Features:

• Heavy-duty cast-iron grates provide a continuous uninterrupted and maximized cooking surface for best in class coverage. In combination with brass sealed burner and burner bowl, designed to optimize combustion efciency to produce top cooking performanc...
• Award winning CircuFlame™ brass sealed center power burner provides 30,000 Btu/hour of high-performance cooking power, featured in Michelin starred restaurants and used by the top chefs around the country. - 5 burner (485) conguration only.
• High performance dual-ow burner system allows for signicant turndown capability from high Btu performance (23,000 Btu/hour Front Burners) to low continuous simmer (500 Btu/hour All Burners). - NG
• Patent pending, diamond stainless steel burner bowl, emphasizes the CircuFlame™ power burner. Allows for ease of cleaning with a water tight seal. - 5 burner (485) conguration only
• Exclusive raised pattern burner cap design that is easy to remove and clean.
• Robust electronic ignition/re-ignition capability to provide safety and proper gas ignition. Igniter will continue to spark until the burner ame is established, and re-ignite in the case of ame blow out.
• Exclusive PureVection™ technology, electronically controls multiple heating convection systems, to optimize baking, broiling, roasting and convection baking. Achieved by alternating and adjusting the levels of heat and air circulation needed to p...
• 4.9 Cu. Ft heavy duty (large right oven), porcelain enameled oven cavity interior for even heat distribution. Concealed bake and convection fan designed for ease of cleaning and more usable capacity.
• 20,000 Btu/hour infra-red broiler (large right oven) for intense searing and nishing.
• Gentle-close door feature is counterbalanced.
• Soft-on & off oven interior lighting
• Zamak die-cast range and oven control knobs
• Comes standard with Island Trim

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